Ingredients 2 cups blueberries 2 cups blackberries 2 cups hulled strawberries 2 cups mixed red and golden raspberries 1 tablespoon superfine sugar 5 ounces Framboise, or other raspberry liqueur 1 bottle chilled rose wine 1 1/3 cups white cranberry juice Preparation In a pitcher, combine fruit. Stir in sugar. Add Framboise; let sit at least 1 hour. Stir in wine and juice. Serve chilled.
Ingredients 6 ounces unsalted butter cut into six pieces 4 ounces semisweet chocolate 1/2 cup sugar 1 1/2 tablespoons cornstarch 2 eggs, plus 2 egg yolks Preparation Melt butter and chocolate together in a double boiler. Combine sugar and cornstarch. In a separate bowl, whisk eggs with yolks. Add chocolate mixture to sugar mixture; combine thoroughly. Add eggs and whisk just until smooth. Refrigerate overnight. Preheat oven to 400 degrees. Line a baking sheet with greased parchment paper....
Ingredients 2 pounds cherry tomatoes, halved (2-1/2 pound = ~3 cups) 6 cloves garlic, peeled 3 tablespoons olive oil 1/2 teaspoon salt 1/2 teaspoon thyme leaves, chopped 1/4 teaspoon black pepper 1 can (14.5 ounces) chicken broth 1 cup water 1-1/2 cups half and half 1 tablespoon balsamic vinegar Preparation Heat oven to 425 F. Combine tomatoes, garlic, olive oil, salt, thyme and pepper. Spread onto a large rimmed baking sheet and roast at 425 for 30-35 minutes, stirring once....
Ingredients 2 tablespoons extra-virgin olive oil 1 small shallot, minced 1 thyme sprig 1/2 teaspoon cracked black pepper 2 cups dry red wine 1/4 cup balsamic vinegar 2 tablespoons heavy cream 4 tablespoons cold unsalted butter, cut into tablespoons Salt and freshly ground black pepper Four 6-ounce skinless salmon fillets Preparation In a medium saucepan, heat 1 tablespoon of the olive oil. Add the shallot and cook over moderate heat until softened, about 4 minutes....
Ingredients 1 pie shell 10 oz. grated cheese (cheddar and Swiss) 1 c. half & half 2 eggs 1/2 tsp. salt dash pepper 3 slices bacon green onions, chopped green peppers, opt. mushrooms Preparation Grate cheese into unbaked pie shell. Beat eggs with cream and add salt, pepper, bacon, green onions, green peppers and mushrooms. Bake at 375 degrees for 45 minutes. Let set 10 minutes before cutting.
Ingredients 1 double pie crust bought from your local supermarket 5-6 Apples (macintosh are my favorite) 1 Tablespoon fresh lemon juice 3/4 cup sugar 2 Tablespoons flour 1 teaspoon cinnamon 1/4 teaspoon salt 1 Tablespoon cider apple vinegar 1 stick of butter (optional) Preparation Prepare crust per directions on box Peel and thinly slice your apples Soak the apples with lemon juice and water (this will keep them from turning brown) Mix the rest of the ingredients in a mixing bowl Now, drain the water off of the apples and mix them with the spices....
Ingredients 4 tbsp. butter, softened 1 3 1/2-4-lb. rabbit, cut into 8 pieces, with liver finely chopped Salt and freshly ground black pepper 1 small yellow onion, peeled and chopped 2 branches fresh thyme 1 bay leaf 3 tbsp. sugar, preferably turbinado 2 750 ml bottles of Lindemans Cuvée René or other gueuze 2 tbsp. flour Preparation Preheat oven to 350º. Melt 2 tbsp. of the butter in a medium, heavy pot over medium-high heat....
Ingredients 1 1/2 cups semi-sweet chocolate chips 1 1/2 teaspoons shortening 1 tablespoon water 1 teaspoon unflavored gelatin 1 1/2 cups fresh raspberries 1 cup whipping cream 1/4 cup powdered sugar Fresh raspberries, if desired Fresh mint leaves, if desired Preparation In small saucepan, combine chocolate chips and shortening; cook over low heat until melted, stirring frequently. Line 8 muffin cups with paper baking cups. With pastry brush, coat sides and bottom of each cup thickly and evenly with chocolate....
Ingredients 250g de farinha de grão-de-bico 250g de iogurte batido, até ficar bem mole 250ml de água morna 1 colher (chá)de sal (ou a gosto) 1/ 2 colher (chá) de piri piri standard 1 colher (chá) de gengibre fresco moído em pasta 1/ 2 colher (chá) de açafrão-da-Índia 1 colher (chá) de óleo vegetal 1 colher (chá) de bicarbonato de sódio Sumo de meio limão Preparation 1.Coloque a farinha de grão- de-bico numa tigela com o iogurte e água morna, bata até obter uma massa macia....
Ingredients 8 large chicken legs Kosher salt Freshly ground black pepper 3 tablespoons olive oil 1 tablespoon ground cumin 1/2 cup roughly chopped fresh cilantro Juice of 2 limes 2 cloves garlic, peeled and minced. Preparation . Preheat the oven to 500 degrees. Season the chicken aggressively with salt and pepper, then place, skin-side up, in a shallow baking pan and toss with a drizzle or two of the olive oil....
Ingredients Sweet potatoes Soy sauce Preparation Preheat oven to 400 degrees. Prick sweet potatoes with a fork in several places and place on a foil-lined rimmed baking sheet. Roast until soft and tender inside and juices are caramelized, at least 1 hour, depending on size. Split open and drizzle with soy sauce.
Ingredients 3 large cloves garlic, unpeeled 8 ounces tomatillos, husked and rinsed 5 canned chipotles in adobo, rinsed and finely diced 1/2 teaspoon salt 1/4 teaspoon sugar Preparation Heat the broiler. Place a heavy, ungreased, small skillet over medium heat. When skillet becomes hot, add the garlic. Cook, turning occasionally, until the garlic is blackened in spots and soft, about 20 minutes. When the garlic is cool enough to handle, peel, and toughly chop....
Ingredients Large loaf of crunchy French bread juice of two lemons one cup mayo three garlic cloves crushed 1 lb. pruscuitto 1 lb. thinly sliced mozzerella 8 oz. sun dried tomatos,rehydrated approx. 20 fresh basil leaves Preparation slice bread lengthwise in small bowl, mix lemon juice,mayo,garlic,(salt and pepper to taste) spread half of the mixture onto bottom half and the rest on the top half of bread. cover bottom half with a layer of the fresh basil...
Ingredients 2 1/2 cups all-purpose flour 3/4 cup sugar 1/2 cup chopped walnuts 2 teaspoons baking powder 2 teaspoons dried rosemary 1/4 teaspoon salt Grated zest of 1 lemon (1 tablespoon) 2 eggs, lightly beaten 3/4 cup sweet white wine or apple juice 1/2 cup extra-virgin olive oil Preparation Heat oven to 350º F. Lightly coat loaf pan with vegetable cooking spray. In a bowl, stir together the flour, sugar, walnuts, baking powder, rosemary, salt, and lemon zest....
Ingredients 2 Cans black beans 1/2 red pepper, chopped fine 1/2 yellow or green pepper, chopped fine 1 lime, juiced 1/2 red onion, chopped fine 1/2 bunch cilantro, leaves removed from stems and chopped 1/2 bunch flat-leaf parsley, leaves removed and chopped 1 1/2 tsp olive oil 2 Tbs white vinegar 4 Tbsp water 1/4 tsp garlic powder 1/4 tsp turmeric 1/2 tsp oregano 1 tsp chili habanero sauce (or tabasco)...
Ingredients 8 ounces cream cheese, at room temperature 1/2-pound unsalted butter, at room temperature 1/4 cup granulated sugar plus 9 tablespoons 1/4 teaspoon kosher salt 1 teaspoon pure vanilla extract 2 cups all-purpose flour 1/4 cup light brown sugar, packed 1 1/2 teaspoons ground cinnamon 3/4 cup raisins 1 cup walnuts, finely chopped 1/2 cup apricot preserves or raspberry preserves 1 egg beaten with 1 tablespoon milk, for egg wash...
Ingredients Russian Rye Bread Posted: Apr 4, 2008 6:45 PM Ingredients 2 1/4 cups warm water (105°F. to 115°F.) 1 envelope dry yeast 6 1/2 cups (about) unbleached all purpose flour 1 cup rye flour 1/2 cup sugar 1/2 cup dark corn syrup 1/4 cup plus 2 tablespoons solid vegetable shortening, melted 2 teaspoons aniseed 1 1/2 teaspoons ground coriander 1 1/2 teaspoons grated orange peel 1/2 teaspoon salt Melted butter...
Ingredients 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box 1/4 cup butter or margarine, melted 1 can (12 oz) almond filling 1/4 cup amaretto 2 tablespoons sugar 2 medium red pears, thinly sliced 1/2 cup apricot preserves 1 tablespoon butter or margarine Preparation Heat oven to 400°F. Line cookie sheet with cooking parchment paper. Remove pie crusts from pouches; unroll and stack on lightly floured surface....
Ingredients Barbecue Butter 1 pound butter Scant 2 teaspoons black pepper Scant 1/4 teaspoon cayenne pepper 1 1/2 teaspoons paprika 1 teaspoon salt 1/2 teaspoon whole dried rosemary leaves (measured, then finely chopped) 2 ounces (1/4 cup) garlic, finely chopped 2 teaspoons Worcestershire sauce 1 teaspoon Tabasco sauce 1 1/2 teaspoons water Shrimp 1 tablespoon plus 1 teaspoon olive oil 1 pound (16-20 count), cleaned, peeled and deveined shrimp 1/4 cup chopped green onions...
Ingredients Puffs: 100g Salmon chopped to mince 3 egg whites 2 Tb chopped chives 1 Tb grated parmesan lemon rind from ½ lemon salt and pepper olive oil Salad: ½ green apple ¼ bunch fennel 2 leaves witlof Vinaigrette: 1 clove garlic, peeled and crushed with a little salt ½ lemon juiced 1 tsp Dijon mustard 1 tsp sugar 1 Tb baby capers salt and pepper olive oil - about three times as much as lemon juice...
