Ingredients 1/2 recipe Martha's Pate Brisee All-purpose flour, for dusting 3 2/3 cups heavy cream, divided 2/3 cup granulated sugar 4 large eggs, plus 2 large egg yolks 1/4 teaspoon salt 1/4 cup dark rum 1 cup golden raisins 1/4 cup confectioners' sugar, for serving Preparation Turn out pate brisee onto a lightly floured work surface. Roll out to a 12-inch round, a bit less than 1/4 inch thick; fit into a 9-inch glass pie plate....
Ingredients 1 cup fine semolina(rava) 1 cup finely shredded cabbage 1 cup yougurt finely chopped 1/2green chillies 1 sachet eno fruit salt salt to taste chopped coriander for color Preparation grease a mini idli stand plates.in a big pot/pressure cooker boil water.meantime ,mix all above mentioned ingredients.its shd not be runny,or too thick,shd be able to drop spoonful into the indli plates.when water in boiling put the stand for steaming,abt 20 mins....
Ingredients 2 cups dry quinoa* 4 cups water 1 tablespoon lemon pepper seasoning (freshly ground if possible) 1/4-1/2 cup lemon juice (to your taste-I love lemon so I opt for 1/2 cup) 1/4 cup canola oil 3 tablespoons good olive oil 1 pint baby heirloom tomatoes(or any other small variety) 1 medium to large cucumber chopped (or the equivalent as smaller cukes tend to have a little more flavor) 8 oz crumbled feta...
Ingredients CRUST 1 1/2 cups graham cracker crumbs (10 crackers) 1 tablespoon sugar 6 tablespoons (3/4 stick)unsalted butter, melted FILLING 2 1/2 pounds cream cheese, at room temperature 1 1/2 cups sugar 5 whole extra large eggs, at room temperature 2 extra large egg yolks, at room temperature 1/4 cup sour cream 1 tablespoon grated lemon zest (2 lemons) 1 1/2 teaspoons pure vanilla extract TOPPING 1 cup red jelly (not jam) such as currant, raspberry or strawberry...
Ingredients 1 box (18.4 oz) Pillsbury™ Family Size Chocolate Fudge Brownie Mix 2/3 cup Crisco® Pure Canola Oil 1/4 cup water 2 eggs 1/2 teaspoon chipotle chili powder 1/2 teaspoon instant espresso coffee powder or granules 1/2 cup red raspberry preserves 1 bag (12 oz) semisweet chocolate chips (2 cups) 1 cup whipping cream Preparation Heat oven to 350°F. Spray 13x9-inch pan with Crisco® Original No-Stick Cooking Spray. In large bowl, stir brownie mix, oil, water, eggs, chili powder and espresso powder 50 strokes with spoon....
Ingredients 12 tablespoons butter, cut into pieces, plus 1 teaspoon melted butter for brushing pan 1/2 cup all-purpose flour 1/8 teaspoon salt 6 ounces bittersweet chocolate, in pieces 3 eggs 1 cup sugar 1/2 teaspoon vanilla extract 2/3 cup lightly toasted walnuts or hazelnuts (optional). Preparation Place a rack just below center of oven and preheat to 300 degrees. Line an 8-inch-square pan with foil and brush with melted butter....
Ingredients milk Preparation Wash ingredients
Ingredients 1 T canola oil 1 ea, onion, carrot, and stalk celery, chopped 1/2 of red pepper, chopped 1 can 14 1/2 oz chicken broth 1 1/2 c Minute White Rice uncooked 1 c. frozen peas Preparation Heat oil, cook onion, carrot, celery and pepper, till tender add broth, stir in rice and peas, cover simmer 5 min remove from heat, Let stand 5 min, before serving makes 4 servings...
Ingredients 1/2 teaspoon salt 2 1/2 pounds beets 1/3 cup balsamic vinegar 1/2 cup toasted and coarsely chopped walnuts 1/3 cup walnut oil 3 heads endive 1/4 teaspoon freshly ground black pepper 4 ounces blue cheese Preparation Preheat oven to 400 F. Trim the green parts of the beets (if they’re still on the beets), and leave about 1 inch of the stems attached. Scrub the beets under cold water. Wrap each beet with aluminum foil, and put on a baking sheet....
Ingredients 4 Duck Breast 1 Ounce Olive Oil Salad: 1 Pound Frisee Lettuce, tender baby greens 1 Pound Arugula Lettuce 1/2 Pound Radicchio, quartered and centers removed Vinaigrette: 4 Lemons, juiced 5 Ounces Strawberries, hulled and fine diced 1 1/2 Ounces Fresh Basil, Chiffonade 6-8 Ounces Extra Virgin Olive Oil Garnish: 3 Oranges, Supremed 1 1/2 Ounces each, Mandarin Oranges Lemon Zest, chopped on a bias, 1/4 inch long (should look like tiny diamonds)...
Ingredients -1 whole chicken (3-4 lbs.) rinsed and goblets removed~I recommend using the Amish chicken -1/2 tsp table salt -2 T Meyer lemon juice (if Meyer lemons are not available substitute regular lemon juice; I have made it both ways and I think I prefer regular lemons as they provide a stronger lemon flavor-probably just a personal preference) -1T + 1T lemon pepper (I used the lemon pepper combo from Trader Joe’s)...
Ingredients 1 pound round loaf sourdough or other flavor bread 4 tablespoons butter, melted ½ teaspoons granulated garlic ½ teaspoon salt 3 tablespoons banana pepper rings, chopped (reserve 2 Tablespoons juice from rings) 3 tablespoons ripe olives, chopped 3 tablespoons mushrooms, chopped ½ cup shredded cheddar cheese ½ cup shredded pepper-jack cheese garlic salt Preparation With a serrated knife, make ¾" to 1" slices in the bread cutting almost to the bottom of the loaf, but not through the bottom....
Ingredients 1 salted anchovy fillet, such as Ortiz Cantabrian 1/2 cup fresh mint leaves 1/2 cup fresh flat-leaf parsley leaves 1/2 cup basil leaves 2 tablespoons Dijon mustard 1 1/2 teaspoons crushed red-pepper flakes 1/2 cup extra-virgin olive oil Coarse salt and freshly ground black pepper Preparation Place anchovy, mint, parsley, basil, mustard, red-pepper flakes, and olive oil in the bowl of a food processor; season with salt and pepper and process until smooth....
Ingredients 8 oz salmon filet, skin removed 4 T soy sauce, divided use 1.5 T chili powder (I use no-salt added) 1/2 T ground coriander 1/2 T ground cumin 1.5 tsp red pepper flakes A few grinds of black pepper Salt to taste(optional) 2.5 to 3 cups cooked rice, cured 1 day in refrigerator (I use brown or basmati rice) 1 small bunch scallions, sliced (save some for garnish) 1 small head Napa cabbage, cored and shredded...
Ingredients 1 lb. wild king salmon fillets (skinned and cut into 4 slices) Sea salt and freshly ground pepper 1 box of organic whole wheat phyllo dough, thawed Organic extra virgin olive oil Strawberry Salsa: 1 cup chopped organic strawberries ¾ cup seeded and diced organic roma tomatoes ½ cup finely chopped organic onion ¼ cup chopped fresh organic cilantro leaves 1 TSP sea salt 1 TSP organic ground cayenne...
Ingredients 1 cup flour 2 teaspoons baking powder 1/4 teaspoon soada 1/2 teaspoon salt 3 teaspoons sugar 1/4 cup melted shortening 1 cup sourdough starter 2 eggs, slightly beaten Preparation Combine and make a hole in the center of the flour, baking powder, soda, salt, and sugar. Mix and pur in center of hole the shortening, sourdough starter,eggs. Mix adding additional flour (approximately 1/2 cup) kneading until dough is no longer sticky....
Ingredients All-purpose flour, for rolling out dough 1/2 Pate Brisee Frangipane, room temperature 1 cup sugar 2 cups Sauternes or other white dessert wine 3 whole star anise 1 whole cinnamon stick 3 quinces (1 3/4 pounds total) peeled, cored, and halved Preparation Heat oven to 375 degrees. Have ready a 10-inch tart ring on a parchment-lined baking sheet. On a lightly floured surface, roll out dough into a 12-inch circle, about 1/8 inch thick....
Ingredients 1 pkg (16 oz each) smoked sausage, cut into 1/2-inch thick slices 1 pound boneless skinless chicken breasts, cut into strips 1/2 cup finely chopped onion 2 cloves garlic, minced 1-1/2 cups long-grain white rice, uncooked 2 cans (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies, undrained 2 cans (14 oz each) reduced-sodium chicken broth 1 can (8 oz each) Hunt’s® Tomato Sauce-No Salt Added Preparation 1.Cook sausage and chicken in large saucepan over medium-high heat until chicken is no longer pink, stirring frequently....
Ingredients 4 thick chicken breasts 4 strips bacon 1/4 lb brie 1/2 lb broccoli florets(frozen or fresh), chopped 1/2 lb rice noodles 4 tsp. honey lime juice Raspberry gravy: 4 Tbsp butter 4 Tbsp rice flour (or tapioca flour, or other gluten-free thickener) 2-3 cups half-n-half 1/4 cup raspberry preserves 1/4 cup chopped walnuts 2 Tbsp honey Salt Preparation Preheat the oven to 375 degrees. Fry bacon until crispy, crumble and set aside....
Ingredients 1/2 cup ricotta cheese (4 ounces) 1/2 cup cream cheese (4 ounces) 1/4 cup goat cheese (2 ounces) 1 tablespoon sugar 1 egg Pinch kosher salt 1/2 cup thin strips roasted red bell peppers 4 pitas 2 tablespoons olive oil Kosher salt and freshly ground black pepper 1/4 cup apricot jam 1 to 2 teaspoons hot water Special equipment: 1 (4 1/2-inch diameter) springform (cheesecake) pan Preparation Preheat the oven to 350 degrees F....
