Ingredients 1 head cauliflwoer, cut into bite-size florets 2 tablespoons extra-virgin olive oil (EVOO) Salt and pepper Preparation Preheat the oven to 425°. On a baking sheet, toss the EVOO; season with salt and pepper and arrange in an even layer. Roast until tender and browned, 20 to 25 minu
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Ingredients 3 cups bread flour 1 1/4 tsp salt 1/4 tsp dry yeast 1 1/2 cups water Preparation mix all ingredients for 30 seconds until sticky. Add 2 T water more if necessary. Place in bowl and cover ith a damp towel and let sit for 12 to 18 hours. The dough should double and be dotted with air bubbles. Scrape dough onto a floured surface and push into a ball....
Ingredients Vegetable oil, for brushing 4 packages unflavored gelatin 3 1/4 cups granulated sugar 1 1/4 cups light corn syrup 1/4 teaspoon salt 2 teaspoons pure vanilla extract 1 1/2 cups confectioners' sugar 7 tablespoons unsalted butter, melted, plus 6 tablespoons, room temperature, plus more for pan 14 graham crackers, crushed to yield 1 1/2 cups crumbs 12 ounces semisweet chocolate, chopped into 1/2-inch pieces Preparation Brush a 9-by-13-inch glass baking dish with vegetable oil....
Ingredients Values are good for 12 beef olives. 12 slices minute steak, thinly sliced. 1 Kilo Pork and Beef mince 1 or 2 fresh Garlic cloves minced 12 thin slices gammon or back bacon 3/4 packet Paxo Sage&Onion Mix 1 tablespoon Worchester Sauce 1 glass of white wine 1 sprig of Rosemary Salt and Pepper Preparation First to prepare the beef olive stuffing: Prepare the Paxo Sage and Onion Mix as per the packet instructions....
Ingredients 6-8 cups bread crumbs (for 12-ish lb. turkey) 1 pkg. sausage (optional) Dice onion (or chopped) 1/2 cup celery (diced) Sage Salt Pepper Poultry Seasoning 1 egg Margarine Preparation Cook sausage and onions and celery together with seasonings. Mix in a bowl. Add egg. Mix with hands (or spoon). You don’t want it too mushy because the juices of the turkey will seep into it. Stuff it in the bird and cook it....
Ingredients 4 6oz pieces of Salmon 1 Tablespoon of Pesto 2 Diced Tomatoes 1/2 Cup Chopped Kalamata Olives 1 Small Chopped Shallot 1 Clove Chopped Garlic 4 Tablespoons Olive Oil 2 Tablespoons Lemon Zest 1 Tablespoon Balsamic Vinegar Juice from 1/2 Lemon 3-4 Basil Leaves Pinch Chopped Parsley Preparation Cruda: Combine the diced tomatoes, chopped garlic, diced shallot, balsamic vinegar, olive oil, parsley and basil. Salt to taste, squeeze lemon, and stir....
Ingredients 3 onions, 1 chopped and 2 thinly sliced 3 cloves garlic, minced 1 bunch flat-leaf parsley, chopped 2 tablespoons olive oil 4 whole chicken breasts Paprika Salt and freshly ground pepper Vegetable oil, for frying 12 Idaho potatoes, peeled and held in cold water 2 pounds carrots, peeled, grated, and blanched 1 1/2 pounds green beans, trimmed, very thinly sliced on an angle, and blanched 1 cup mayonnaise Preparation In a small stockpot, cook chopped onion, garlic, and half the parsley in oil until slightly softened, about 5 minutes....
Ingredients 12 uncooked lasagna noodles 1 ten oz pkg of frozen chopped spinach, thawed and squeezed dry 1 cup ricotta cheese 6 cups of pregrated 5 or 6 blend italian cheese 2 1/2 cups milk 2 cups cream 2 tsp italian seasoning 1 tsp garlic powder 1 tsp onion powder Preparation Whisk the ricotta cheese, milk and cream together in a large bowl. Whisk in seasonings. Then add 4 1/2 cups of the grated cheese, strirring gently....
Ingredients 4 cups milk 3 hershey chocolate bars(mini) 3 tbs chocolate sauce(any brand) 3 tbs caramel sauce(any brand) Preparation Pour the milk in a saucepan and cook until it boils or gets to an appropiate temperature. Next put in the chocolate bars and mix. After they are melted mix in the chocolate sauce. Then pour the mixture into mugs and add the caramel sauce. Serve warm.
Ingredients 1 can kidney beans 2 cups cooked rice 1 red pepper 1 stalk celery 1/2 yellow onion olive oil lots of paprika small amount of cumin some thyme bay leaf or two Preparation Saute the red pepper, celery and onion in olive oil until the onions are translucent. You can add in the paprika, and cumin while it is cooking to bring out their smoky flavor. Meanwhile, heat up the kidney beans along with the bay leaf....
Ingredients 1 small shallot, quartered 3/4 cup fresh cranberries 1 tablespoon plus 1 teaspoon pure maple syrup 1 tablespoon plus 2 teaspoons red wine vinegar 3 tablespoons extra-virgin olive oil 1 teaspoon coarse salt Freshly ground pepper 1/2 medium red cabbage, very thinly sliced (about 6 cups) Preparation Finely chop shallot and cranberries in a food processor. Add syrup, vinegar, oil, and salt, and process until just combined. Season with pepper....
Ingredients 1/2 cup white rice 4 cups soy milk 2 tsp vanilla extract 1 tsp ground cinnamon Dash of nutmeg 1/4 cup sugar Preparation Preheat oven to 275 Mix all ingredients in a bowl and place in a 1 1/2 quart lightly oiled overproof dish. Bake covered for 3 hours, or until the pudding sets.
Ingredients 1/4 cup whole grain mustard 1 T. extra virgin olive oil 1 1/2 T. minced chives 4 8-oz. salmon filets Salt and Pepper Preparation Preheat oven to 400° and line rimmed baking sheet with foil. In a small bowl, stir together EVOO, mustard and chives. Season salmon with S&P and place them skin side down on the baking sheet. Spread the mustard mix over the tops of the filets. Roast the fish for 6 min....
Ingredients 3-8 heads of Garlic 1/4-1/2 cup EVOO Salt & Pepper 1/2-1 Tbsp Thyme leaves Small (airtight) Container 1/2 cup Roasted Garlic 1 Tbsp cooking oil salt & pepper Baking sheet,rimmed Preparation Using a serrated knife, slice off top quarter of garlic heads, exposing as many cloves as possible. Arrange garlic sitting flat, cut side up in 8 or 9-inch square baking dish. Season garlic with salt/peper/thyme then slowly pour EVOO over tops completely & sides....
Ingredients 4 to 5 medium potatoes 2 sweet potatoes 2 small onions parsnips (they are great) just one 3/4 c mayo 3/4 c sour cream 2 stalks of celery minced 3 green onions chopped salt garlic powder olive oil Preparation when the broiled veggies are done combine them. Then combine all the other ingrediants s/cream, mayo,celery, onions and garlic powder ( a little bit of oil) mix together and this is awsome....
Ingredients 1 kg courgettes (zucchini) 1 big bunch of sage 5 shallots 1/2 glass dry white wine 1/2 glass white wine vinegar Sunflower oil Preparation Cut the courgettes in 1 cm slices, then cut the slices in quarters. Heat the oil in a pan and fry courgettes, onions and sage until golden. Drain the oil, put the pan back on the fire and add wine and vinegar, cook full power for a minute or two, until the juice is reduced....
Ingredients Dough ingredients: 1½ ounces compressed yeast ½ cup warm water 1¼ cups sugar ⅛ teaspoon cinnamon 1¾ cups butter, at room temperature 8½ cups flour 8 eggs Paste ingredients: 1 cup sugar 1 cup butter 1 egg 1¾ cup flour Candied fruits (optional) Preparation Make the dough: Crumble the yeast into the warm water and set aside. In a large mixing bowl, mix together sugar, cinnamon, and butter. Add the eggs, mixing thoroughly....
Ingredients 2 Cups flour 1 tsp baking powder 1/2 tsp salt 2/3 Cup warm water 1/3 Cup vegetable oil Preparation Preheat oven to 400. Lightly grease two large cookie sheets. Combine dry ingredients. Stir in water and oil. Mix until a smooth dough forms. Halve dough and flatten to the edges of each cookie sheet. Cut hem on the cookie sheet before baking. Options: do an egg wash and sprinkle with sesame seeds, use unfiltered olive oil instead of vegetable oil, add rosemary, add garlic powder, add cracked pepper, etc....
Ingredients For salad: 1 bag mixed salad greens 1-2 granny smith apples 1/2 medium red onion 1/2 cup craisins 1/2 cup toasted pecans 4oz good goat cheese For dressing: 1/4 cup balsamic vinegar 1 Tablespoon Honey salt pepper extra virgin olive oil Preparation For dressing: put balsamic in a small bowl wisk in honey and salt and pepper to taste. While wisking, slowly drizzle in olvie oil to form an emulsion, usually a couple of tablespoons....
