Ingredients

2 QUARTS BOILING WATER

4 CHICKEN FLAVORED BOULLION CUBES (OTHER FLAVORS CAN BE SUBSTITUTED)

8 0UNCES ORZO

4 OUNCES MUSHROOMS

1/4 CUP BUTTER OR MARGARINE

1 POUND COOKED, PEELED, DEVINED SHRIMP

1 TABLESPOON FRESH CHOPPED BASIL

LEMON, TO TASTE

Preparation

BROIL WATER FOR ORZO. ADD BOULLION TO WATER, LET DESOLVE. ADD ORZO TO BOILING WATER AND COOK FOR 10-12 MINUTES. REMOVE FROM STOVE. ADD REMAINING INGREDIENTS TO ORZO AND STIR. SERVE.