Ingredients
2 ripe avocados, pitted and peeled
1/4 cup softened goat cheese
1/4 cup sour cream
1 tablespoon lemon juice
1 small garlic clove, minced
1/4 teaspoon ground black pepper
1/4 teaspoon salt
2 tablespoons minced red onions
Preparation
In a medium bowl, combine first seven ingredients. Mash with a fork until well combined. Stir in onion. Serve with tortilla chips, crackers, etc.
