Ingredients
Red potatoes
1 pkg Peppered gravy mix
1 can cream of celery soup
1 can cream of chicken soup
1 can chicken broth
Bacon pieces or bacon bits
Shredded cheese
Salt & pepper to taste
Preparation
Wash, peel, & cube potatoes. Boil until potatoes are soft, or for a quick dinner prep, microwave until soft. Add remaining ingredients to pot, throw in potatoes (or mash if desired then put in pot), stir continuously until blended. When level of thickness is achieved, turn to low and stir occassionally. When ready to serve, pour into bowls, add bacon bits and/or shredded cheese on top, and enjoy! MMMmmmmm…
