Ingredients
1 lb. bag frozen peas
1 - 2 capfulls (about 1 - 2 teaspoons) Liquid Crab Boil or to taste
water to cover
1/2 tablespoon butter (optional)
Preparation
Place frozen peas in non-metallic container with a cover.
Add water to just cover peas, add Liquid Crab Boil and stir to distribute.
Cover and microwave on full power for approximately 4 minutes (for 750W) until heated through.
Strain and toss with butter if desired.
