Ingredients
Rhodes Warm-N-Serv Buttery Dinner Rolls
lean ground beef
garlic salt & fresh ground black pepper
sliced cheese
lettuce
tomato & pickle slices
mustard & ketchup
Preparation
Bake rolls following instructions on package. Set aside to cool. Make patties out of lean ground beef to fit the rolls. Sprinkle with garlic salt & fresh ground black pepper and cook in skillet until done. Slice rolls in half and fill with the cooked patties and your favorite burger toppings.
