Ingredients

4 cups milk

3 hershey chocolate bars(mini)

3 tbs chocolate sauce(any brand)

3 tbs caramel sauce(any brand)

Preparation

Pour the milk in a saucepan and cook until it boils or gets to an appropiate temperature. Next put in the chocolate bars and mix. After they are melted mix in the chocolate sauce. Then pour the mixture into mugs and add the caramel sauce. Serve warm.