Red And White Chili Recipe

Ingredients

6 C cubed cooked chicken

2 15.5 oz cans Navy beans, drained

1 C Chicken broth

1 Onion, chopped

1 Red bell pepper, finely chopped

1 Jalapeno pepper, seeded and finely chopped

2 Garlic cloves, minced

2 tsp Cumin, ground

1 tsp Oregano, dried

1/2 tsp salt

1/2 tsp Cayenne pepper

Preparation

Place all ingrediants in slow cooker.

Cook on low 6 to 7 hours or high 3 to 4 hours.