Ingredients
2 cups Bisquick
2/3 cup milk
1/2 cup shredded cheddar cheese
1/2 cup butter or margarine, melted
1/4 teas garlic powder
Preparation
Preheat oven to 450 degrees. Mix Bisquick, milk and cheese until a soft dough forms. Drop by spoonfuls onto an ungreased cooking sheet. Bake 8-10 minutes until golden brown. Mix butter and garlic powder. Brush mixture over warm biscuits before removing from cooking sheet.
