Red Sauce Recipe

Ingredients

1/2 c. Chianti

6 oz. tomato paste

1/4 tsp. oregano

1 garlic clove; crushed

1/8 tsp. salt

1/8 tsp. black pepper; ground

Preparation

In a small sauce pan mix together Chianti and tomato paste. Add the oregano, garlic, salt and pepper. Simmer for 10 minutes. If using on pizza, let cool before putting on dough.