Ingredients
Whipped cream cheese frosting (from 12-oz container)
Red sugar
2
teaspoons chocolate-flavor syrup
Crushed ice
1/4
cup cake-flavored vodka
1/4
cup crème de cacao
6
tablespoons buttermilk
1
to 2 drops red food color
Preparation
Dip rims of 2 martini glasses in frosting, then dip in red sugar. Drizzle 1 teaspoon chocolate syrup in bottom of each glass. Refrigerate.
Fill cocktail shaker halfway with ice. Add vodka, crème de cacao, buttermilk and food color. Cover; shake vigorously until well mixed. Strain mixture into chilled glasses.
