Ingredients

1 (8-ounce) package of cream cheese, softened

3/4 cup butter, softened

1 cup powdered sugar

2-1/4 cups of all-purpose flour

1/2 tsp. baking soda

48 miniture Reese’s Peanut Butter Cups

Preparation

Remove foil from miniture Reese’s Peanut Butter Cups and line two miniture muffin tins with miniture muffin papers

Beat cream cheese, butter and sugar with electric mixture at medium speed until well blended. Add flour and soda, mix well.

Roll and drop 1 tablespoon of dough into papered muffing tins. Bake at 350 degrees for 15 to 20 minutes. Remove from oven and press Reese’s Miniture Peanut Butter Cups into center of each miniture muffin. Cool muffins and remove from pans.