Ingredients
1 can sliced mushrooms; add water to make two cups
1 cup raw rice
1/2 pkg dry onion soup mix
1 tablespoon soy sauce
1/4 cup oil
Preparation
Mix together. Bake covered at 350 for 1 hour. Stir about half way through baking. Can be servied as a fried rice substitute adding thinly sliced fried whipped egg, green onions and/or toasted, slivered almonds.
