Ingredients
1 C. Karo syrup-white
1 C. white sugar
1 C. peanut butter
1 T. water
6 C. Rice Krispies cereal
6 oz. chocolate chips
6 oz. butterscotch chips
1 C. nuts
Preparation
In a large sauce pan,mix the first 4 ingredients, stirring constantly until it comes to a boil. Remove from heat and stir in cereal. Stir well. Put into greased 9 x 13 pan. Melt the chocolate and butterscotch chips. Frost
