Rice Krispie Squares Recipe

Ingredients

1/2 cup margarine or butter

4 cups miniature marshmallows

1/2 teaspoon vanilla

5 cups Rice Krispies

Preparation

Melt butter in saucepan. Add marshmallows and cook over low heat, stirring constantly, until melted and syrupy. Remove from heat. Stir in vanilla. Add Rice Krispies and stir until well coated. Press into buttered 13" x 9" pan. Cut when cool.