Ingredients
On Stove:
1 Quart of whole milk (4 cups)
1/2 cup. white rice
Pinch of salt
Off Stove:
1 egg
1/4 cup of sugar
1 1/2 tsp. vanilla
Preparation
1st, mix together Milk, rice and the pinch of salt, cook on double boiler. Cook for one hour-Stir Regularly on gentle boil (keep it boiling)
~Take Off Stove~
in a bowl add the egg and mix the suger in to it. Slowly stir into rice and milk. Add the Vanilla.
If it looks runny-put back in double boiler and cook until it thickens (about 5 minutes)
