Rice With Almonds And Sesame Seeds Recipe

Ingredients

1/2 C sliced blanched almonds

2 T butter

1 C unconverted long grain rice

2 C chicken broth

1/2 tsp white sesame seeds

1/4 tsp ground ginger

1/4 tsp salt

Preparation

Preheat oven 350. Toast almonds 5 min and set aside. Melt butter over mod. heat. Add rice and stir until white and clearish. Stir in sesame seeds, chicken stock, ginger, salt and pepper. Bring to boil, stirring constantly. Cover. Bake 20 - 25 min. until liquid is absorbed. Sprinkle witrh almonds before serving.

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