Roasted Chicken Thighs With Zucchini Feta Recipe

Ingredients

2 1/2 lbs skinless chicken thighs

2 Med Zucchini cut into 1" chunks

2 Tbl Olive Oil

2 tsp Oregano

1/2 tsp Pepper

1/2 c. Crumble Feta

2 Garlic Cloves MInced

3/4 tsp Salt

1 Lemons Zest

Preparation

Preheat oven to 425. In baking pan toss together all ingredients except feta & bake for 20 min. Raise temp to 475 & sprinkle feta over chicken & continue to cook until chicken is cooked through about 10 minutes longer.