Roasted Garlic Dip Recipe

Ingredients

1 head of garlic

1 tblsp olive oil

6 oz cream cheese, softened

1 tsp fresh lemon juice

Preparation

Place garlic in a piece of aluminum foil. Drizzle with olive oil. Tightly close foil. Bake at 325 for 1 hour.

When garlic is cool enough to handle, sqeeze pulp from the cloves.

Blend pulp with cream cheese, lemon juice, and S&P.