Ingredients
1/4 cup pumpkin seeds
1 teaspoon olive oil
Coarse salt
Preparation
Preheat oven to 350 degrees. In a small bowl, toss together pumpkin seeds and olive oil; season with salt and pepper. Evenly spread pumpkin seeds on a baking sheet and transfer to oven. Cook until toasted and fragrant, 10 to 12 minutes.
