Ingredients
Bars:
1 1/2 cups flour
1 3/4 cups sugar
1/2 teaspoon salt
4 eggs
1 teaspoon vanilla
1 1/2 chopped walnuts
1 cups melted margarine
4 cups mini marshmallows
Icing:
1 cup brown sugar
1/3 cup milk
1/4 cup butter or margarine
1/4 teaspoon salt
1 cup powdered sugar, sifted.
Preparation
Heat oven to 350 degrees.Sift together flour, sugar, and salt into large mixing bowl. Add eggs and vanilla; beat well. Stir in walnuts. Fold in melted margarine, then pour into greased 9x13in pan. Bake 35-40 minutes. Sprinkle bars with mini marshmallows.
In a small sauce pan, combine brown sugar, milk butter, and salt for frosting. Boil 3 minutes. Add sifted powdered sugar to mixture. Beat with mixer until thick.
Drizzle icing over marshmallows. Allow to cool 30 minutes before serving.
