Ingredients
1 pint Vanilla Ice Cream, or prepared
32 ounces root beer
Preparation
Scoop 1/2 cup ice cream into each of four tall glasses. Add enough root beer to fill each glass. Serve each with a long iced-tea spoon and straw.
1 pint Vanilla Ice Cream, or prepared
32 ounces root beer
Scoop 1/2 cup ice cream into each of four tall glasses. Add enough root beer to fill each glass. Serve each with a long iced-tea spoon and straw.
