Ingredients

2 cups blueberries 

2 cups blackberries 

2 cups hulled strawberries 

2 cups mixed red and golden raspberries 

1 tablespoon superfine sugar 

5 ounces Framboise, or other raspberry liqueur 

1 bottle chilled rose wine 

1 1/3 cups white cranberry juice 

Preparation

In a pitcher, combine fruit. Stir in sugar. Add Framboise; let sit at least 1 hour. Stir in wine and juice. Serve chilled.