Ingredients
Waffle Cones (or sugar cones)
1 13 oz container marshmallow creme
1 container Cool Whip
3 cups Golden Grahams Cereal
Chocolate pudding
optional mix ins; mini chocolate chips, mini marshmallows
Preparation
Place the marshmallow creme in a bowl and fold in half the Cool Whip. When it is incorporated fold in the other half of the Cool Whip. Fold in the Golden Graham, you may add more or less per taste. This is the time to fold in your optional mix ins if you wish. Fill your cone almost to the top with the marshmallow mixture add a large spoonful of chocolate pudding and another scoop of the marshmallow mixture. Yum!!
