Ingredients
Step 1:
2 lbs. course ground beef (chili grind)
1 TBS Cooking Oil
1 TBS Granulated Onion
Step 2:
1 Can (8 oz) Tomato Sauce
1 Can Beef Broth
Step 3:
1 TBS Light Chili Powder
2 TBS Dark Chili Powder
1 tsp Garlic Powder
1/2 tsp Salt
1/2 TBS Ground Cumin
1/2 tsp Cayenne Pepper
1/2 tsp Black Pepper
1 tsp Chicken Granules (or 1 cube)
Step 4:
1 TBS Light Chili Powder
1 TBS Dark Chili Powder
1 tsp Paprika
1/2 TBS Ground Cumin
Preparation
Step 1: Add ingredients together and lightly brown meat
Step 2: Add ingredients. Cook for 30 minutes
Step 3: Add ingredients. Cook for 1 hour
Step 4: Add ingredients. Add water if needed. Leave covered and simmer for 30 minute.