Ingredients

Step 1:

2 lbs. course ground beef (chili grind)

1 TBS Cooking Oil

1 TBS Granulated Onion

Step 2:

1 Can (8 oz) Tomato Sauce

1 Can Beef Broth

Step 3:

1 TBS Light Chili Powder

2 TBS Dark Chili Powder

1 tsp Garlic Powder

1/2 tsp Salt

1/2 TBS Ground Cumin

1/2 tsp Cayenne Pepper

1/2 tsp Black Pepper

1 tsp Chicken Granules (or 1 cube)

Step 4:

1 TBS Light Chili Powder

1 TBS Dark Chili Powder

1 tsp Paprika

1/2 TBS Ground Cumin

Preparation

Step 1: Add ingredients together and lightly brown meat

Step 2: Add ingredients. Cook for 30 minutes

Step 3: Add ingredients. Cook for 1 hour

Step 4: Add ingredients. Add water if needed. Leave covered and simmer for 30 minute.