Ingredients
1/4 Cup Balsamic Vinegar
3/4 Cup Olive Oil
2 Crushed Garlic Cloves
1/4 Tsp Basil (Fresh or Dry)
1/4 tsp Oregano
1/3 Cup Splenda
1/2 tsp Salt
1/4 tsp Black Pepper
Preparation
Combined and mix all ingredients in a mixing bowl or Food Processor.
Pour into serving bottle and chill before serving.
