Ingredients
1 OZ. CREAMED CHEESE PACKAGE AT
ROOM TEMPITURE
1/4 CUP SOUR CREAM
1/4 CUP MAYONAISE
1 TABLESPOON LEAMON JUICE
1/2 teaspoon Herbs de Provance
use dill and celantro mix
1/2 teaspoon Wasabe Sauce or use
the dry powder
4 oz. SMOKED SALMON
1 TABLESPOON FINELY CHOPPED
CHIVES
Preparation
Mix all ingrediants except the salmon and the chives until smooth. Add the salmon after flaking and stir to blend with a fork. Chill and sprinkle the chives on top just before serving. Serve with crackers, chips or vegetables.
