Salmon With Dijon And Brown Sugar Recipe

Ingredients

Estimated Times

Preparation Time: 5 mins

Cooking Time: 20 mins

Servings: 2

Salmon Recipe

Here’s a favorite salmon recipe of ours.

Ingredients:

6 Salmon Fillets

1 1/2 tbs. brown sugar

2 tsp. butter

2 tbs. Dijon mustard

1 tbs. olive oil

2 tsp. grated ginger

1 tbs. soy sauce

Melt butter and brown sugar in a small saucepan. Whisk in Dijon mustard, grated gin, olive oil, and soy sauce.

Lay out fillets on aluminum foil and leave enough extra space to raise the foil edges into a wall. Pour sauce over salmon and place on grill (medium heat) and cook for approximately 20 minutes.

Preparation

see above