Ingredients
1 lb ground beef
1 onion, chopped
1 can tomato soup
1 jar salsa
8 oz shredded mexican blennd cheese
8 flour tortillas
Preparation
In skillet, brown ground beef and onion. Drain. Then add tonato soup and salsa, mix well until heated. Tear tortillas into pieces and add to skillet addd cheese. Mix well. Turn above mixture into greased 9x11 casserole dish, bake covered for 20 minutes.
